Amount of Phenylalanine in Babyfood, dinner, spaghetti and tomato and meat, toddler
Baby Foods
In 100 g (Grams) of Babyfood, dinner, spaghetti and tomato and meat, toddler there is 0.241 g of Phenylalanine. Change amount
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Phenylalanine
Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Babyfood, dinner, spaghetti and tomato and meat, toddler.
Egg, white, dried, powder, stabilized, glucose reduced
|
5.181 g
|
5.18%
|
Egg, white, dried, stabilized, glucose reduced
|
5.129 g
|
5.13%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
4.837 g
|
4.84%
|
Egg, white, dried
|
4.736 g
|
4.74%
|
Soy protein isolate
|
4.593 g
|
4.59%
|
Soy protein isolate, potassium type
|
4.593 g
|
4.59%
|
Soy protein concentrate, produced by alcohol extraction
|
3.278 g
|
3.28%
|
Soy protein concentrate, produced by acid wash
|
3.278 g
|
3.28%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
3.275 g
|
3.28%
|
Seeds, cottonseed flour, low fat (glandless)
|
3.103 g
|
3.10%
|
Seeds, cottonseed meal, partially defatted (glandless)
|
3.057 g
|
3.06%
|
Beverages, Protein powder soy based
|
2.958 g
|
2.96%
|
Whale, beluga, meat, dried (Alaska Native)
|
2.947 g
|
2.95%
|
Seaweed, spirulina, dried
|
2.777 g
|
2.78%
|
Egg, whole, dried, stabilized, glucose reduced
|
2.721 g
|
2.72%
|
Peanut flour, defatted
|
2.705 g
|
2.70%
|
Seeds, sesame flour, low-fat
|
2.658 g
|
2.66%
|
Seeds, cottonseed flour, partially defatted (glandless)
|
2.55 g
|
2.55%
|
Egg, whole, dried
|
2.53 g
|
2.53%
|
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)
|
2.473 g
|
2.47%
|
Babyfood, dinner, spaghetti and tomato and meat, toddler
Babyfood, dinner, spaghetti and tomato and meat, toddler is a type of Baby Foods. The most significant nutrients in Babyfood, dinner, spaghetti and tomato and meat, toddler are listed below.
Water
|
81.6 g
|
81.6%
|
Energy (calorie)
|
75 kcal
|
|
Energy (joule)
|
314 kJ
|
|
Protein
|
5.3 g
|
5.3%
|
Total lipid (fat)
|
1 g
|
1%
|
Ash
|
1.3 g
|
1.3%
|
Carbohydrate, by difference
|
10.8 g
|
10.8%
|
Calcium, Ca
|
22 mg
|
0.02%
|
Iron, Fe
|
0.9 mg
|
|
Magnesium, Mg
|
15 mg
|
0.02%
|
Phosphorus, P
|
45 mg
|
0.04%
|
Potassium, K
|
163 mg
|
0.16%
|
Sodium, Na
|
239 mg
|
0.24%
|
Zinc, Zn
|
0.48 mg
|
|
Copper, Cu
|
0.02 mg
|
|
Selenium, Se
|
8.4 µg
|
|
Vitamin C, total ascorbic acid
|
4.1 mg
|
|
Thiamin
|
0.062 mg
|
|
Riboflavin
|
0.101 mg
|
|
Niacin
|
1.558 mg
|
|
Nutrients in Babyfood, dinner, spaghetti and tomato and meat, toddler